Debunking the Myths: Ozone Oils and Temperature Sensitivity

Hey everyone! Today, I want to clear up some confusion that one of our customers, Susan, brought to our attention regarding ozonated oils and their stability at different temperatures. It’s an important topic, so let’s dive in!

First off, a big thanks to Susan for reaching out with her concerns. It’s always great to hear from our customers, especially when it gives us a chance to explain some of the science behind our products.

The Great Ozone Half-Life Mix-Up

Now, let’s talk about ozone and temperature. Susan mentioned some temperature guidelines and half-life information that she found on our site. These details are spot on—but they’re all about gaseous ozone, not the ozonated oils we bottle and ship.

So, what’s the difference? Well, gaseous ozone is a bit of a delicate creature. It breaks down pretty quickly at room temperature, especially when dissolved in water. That’s why you see those short half-life times in the table Susan referenced. But when ozone is bubbled through oil, it undergoes a fascinating transformation.

The Magic of Ozonation: Stable and Strong

When ozone meets oil, it doesn’t just hang around as gas. Instead, it reacts with the oil’s fatty acids to form new compounds called ozonides (plus a few peroxides for good measure). These ozonides are the stars of the show! They retain all the good stuff ozone is known for—like its antimicrobial and oxygenating powers—but in a much more stable form.

Here’s the cool part: these ozonides are tough! They can handle higher temperatures without losing their effectiveness. So, if your oils arrived a little warm, don’t worry—they’re still just as potent as ever. And if they’re in a liquid state and you prefer a more solid consistency, just pop them in the fridge, and they’ll firm up nicely.

Wrapping It Up

So, to sum it up: ozonated oils are stable, effective, and not as temperature-sensitive as ozone gas. They’re designed to keep delivering the benefits of ozone without breaking down in the heat.

Thanks again, Susan, for bringing this to our attention! We’re always here to help clear up any confusion and ensure you’re getting the best out of your products.

Stay tuned for more insights and tips, and as always, feel free to reach out with any questions. Happy ozonating!


4 thoughts on “Debunking the Myths: Ozone Oils and Temperature Sensitivity”

  1. Once the ozone has been bubbled through the oil. Is the ozone viable for any use?
    For instance running it through another batch of oil? I ozonate 2 liter at a time for about 40 hr.
    I am happy with the results as I use it in the more liquid state.
    Also thinking on adding a stirring plate. To keep the ozone in the oil longer. Any thoughts on this would be greatly appreciated.
    Thank you.

  2. I used medical grade o2 and put it through an corona discharge o3 generator and bubbled through extra virgin olive oil for approximately 120 hrs. (5 days) turn to a white thick paste that stays this way at room temperature for sometime gets back to thick in refrigerator how should I use this medically and can I consume it in a capsule what benefits does it have taking o3 in a capsule.
    Thanks
    o3 maker.
    Mark Graham

    1. Thank you for your comment and for sharing your experience. We’re glad to hear you’re seeing results. However, we are unable to provide medical guidance on the preparation or internal use of ozonated oils or ozone products. We strongly recommend consulting a qualified healthcare professional before considering any medical or consumable use.

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